{"id":21,"date":"2026-06-30T19:45:05","date_gmt":"2026-06-30T19:45:05","guid":{"rendered":"https:\/\/olivefather.com\/?page_id=21"},"modified":"2026-06-30T19:45:05","modified_gmt":"2026-06-30T19:45:05","slug":"tasting-pairings","status":"publish","type":"page","link":"https:\/\/olivefather.com\/?page_id=21","title":{"rendered":"Tasting Notes &#038; Pairings"},"content":{"rendered":"<h2 class=\"wp-block-heading\">Taste it like the miller does<\/h2><p class=\"wp-block-paragraph\">Pour a little into a small glass, cup it in your hand to warm it, swirl, and breathe in. Sip and let it coat your mouth. You&#8217;re looking for three things: <em>fruity<\/em> (fresh-cut grass, green olive), <em>bitter<\/em> (a clean edge), and <em>pungent<\/em> (that peppery finish). All three are signs of a living, high-quality oil.<\/p><h2 class=\"wp-block-heading\">Pairings by oil<\/h2><ul class=\"wp-block-list\"><li><strong>Organic Flagship EVOO<\/strong> \u2014 raw and finishing: white beans, grilled bread, tomatoes, fish.<\/li><li><strong>Classic EVOO<\/strong> \u2014 everyday cooking, roasting vegetables, dressings.<\/li><li><strong>ETRURIUM Tuscan IGP<\/strong> \u2014 steak, hearty soups, bruschetta, aged cheese.<\/li><li><strong>Any of them<\/strong> \u2014 the truest test: good bread, a little salt, and the oil. Nothing else.<\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Taste it like the miller does Pour a little into a small glass, cup it in your hand to warm it, swirl, and breathe in. Sip and let it coat your mouth. You&#8217;re looking for three things: fruity (fresh-cut grass, green olive), bitter (a clean edge), and pungent (that peppery finish). All three are signs [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-21","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/olivefather.com\/index.php?rest_route=\/wp\/v2\/pages\/21","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/olivefather.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/olivefather.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/olivefather.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/olivefather.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21"}],"version-history":[{"count":0,"href":"https:\/\/olivefather.com\/index.php?rest_route=\/wp\/v2\/pages\/21\/revisions"}],"wp:attachment":[{"href":"https:\/\/olivefather.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}